In the spirit of spring, today I am sharing an easy DIY for one of the many nests I make out of edible materials. This one is simply shredded wheat and chocolate chips.
The shredded wheat is the original unsweetened variety that comes in the big ‘logs’…I think you must know what I am referring to. For the chips, I have used butterscotch flavored chips – chosen because of the color. You can use the chocolate ones if you prefer a dark brown color for your nests. White chips are also an option and can be used as white or can be tinted with food coloring in any color you choose.
To make: For 4 small nests, you will need 2 shredded wheat ‘logs’ and about 6 ounces of butterscotch pieces. First, separate the wheat logs as shown below and set aside.
Melt the butterscotch pieces slowly over a double boiler just until melted. Remove from heat and gently fold in the prepared shredded wheat until coated. Form four nests on waxed paper and leave to harden. Use jellybeans or small candy eggs to decorate.
These nests make great table decor and are perfect on an Easter table.
I hope I have inspired you to create some of your own nests!
Thanks for stopping by! Remember to take pleasure in simple things, Jackie